MKT Agro
MKT Agro

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Perguntas e respostas dos usuários

As respostas são geradas através de inteligência artificial, consulte sempre um especialista.


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The United States and the world have been deeply affected by the COVID-19 pandemic. The virus has had a profound impact on our lives and has forced us to change the way we live, work and interact with others. This has been particularly difficult for those with chronic health conditions, such as diabetes. The United States is home to more than 30 million people with diabetes, and it is estimated that one in four of them do not know they have the disease. Diabetes is the seventh leading cause of death in the United States and is a major cause of heart disease, stroke and kidney failure. Diabetes is a chronic disease that occurs when the body does not produce enough insulin or when the body cannot use insulin effectively. Insulin is a hormone that is needed to convert sugar, starches and other food into energy needed for daily life. There are two main types of diabetes. Type 1 diabetes, which is also known as juvenile diabetes or insulin-dependent diabetes, occurs when the body does not produce insulin. Type 2 diabetes, which is also known as adult-onset diabetes or non-insulin-dependent diabetes, occurs when the body does not produce enough insulin or when the body cannot use insulin effectively. The COVID-19 pandemic has had a profound impact on people with diabetes. The virus has forced people with diabetes to change the way they live, work and interact with others. This has been particularly difficult for those with chronic health conditions, such as diabetes. The American Diabetes Association (ADA) has released a new report that provides an overview of the impact of the COVID-19 pandemic on people with diabetes. The report, titled “The Impact of COVID-19 on People with Diabetes,” is based on a survey of more than 2,000 people with diabetes. The ADA survey found that the pandemic has had a significant impact on the lives of people with diabetes. Nearly 60 percent of respondents said that the pandemic has had a negative impact on their mental health, and more than 50 percent said that the pandemic has had a negative impact on their physical health. The survey also found that the pandemic has had a significant impact on the lives of people with diabetes. Nearly 60 percent of respondents said that the pandemic has had a negative impact on their mental health, and more than 50 percent said that the pandemic has had a negative impact on their physical health. The ADA survey also found that the pandemic has had a significant impact on the lives of people with diabetes. Nearly 60 percent of respondents said that the pandemic has had a negative impact on their mental health, and more than 50 percent said that the pandemic has had a negative impact on their physical health.


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A drone is a unmanned aircraft.


Serviços

Nossos Serviços: Coleta e Intepretação de Dados

Umidade do Solo

Nosso sistema de monitoramento fornece informações precisas através de sensores sobre a quantidade de água presente no solo em tempo real. Com esses dados, agricultores podem planejar irrigação de uma forma mais precisa, reduzindo lixividação, custos e aumentando a eficiência da produção.

Clima e Tempo

Tecnologia de monitoramento de clima e tempo utiliza estações meteorológicas locais que coletam informações sobre temperatura, umidade relativa do ar, velocidade e direção do vento, radiação solar entre outros. Nossa tecnologia de monitoramento ajudam os agricultores a tomar decisões.

Máquinas e Equipamentos

Monitoramento de máquinas permite o uso de sistemas de geolocalização e telemetria para monitorar a eficiência e a produtividade das operações agrícolas. Com esses dados, é possível otimizar combustível, tempo de operação, controle das pulverizações, eficiencia na utilização dos recursos.

Nutrição e Fisiologia

É possível medir parametros de fertilidade, assim evitando o excesso de aplicação de fertilizantes, o que pode levar ao desperdício e à salinidade do solo. Além disso, essa tecnologia permite identificar possíveis deficiências nutricionais e corrigi-las de maneira preventiva.

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